Caprese Stuffed Avocado

July 9, 2018

Caprese-Stuffed-Avocado-IMAGE-79
  • Simple to make ✔
  • Ready in less than 10 minutes ✔
  • Taste incredible ✔
  • Filling thanks to all of the healthy avocado fats!

 

Prep Time: 10 mins
Total Time: 10 mins
Servings: 4 halves

Ingredients

  • 1/2 cup grape or cherry tomatoes, halved
  • 4 oz (120g) baby mozzarella balls (bocconcini)
  • 2 tablespoons basil pesto homemade or store bought)
  • 1 teaspoon minced garlic
  • 1/4 cup olive oil
  • Salt and pepper to season
  • 2 ripe avocados peeled, seeded and halved
  • Fresh basil leaves to serve (optional)
  • 2 tablespoons balsamic glaze reduction to drizzle
  • 2 tablespoons fresh basil chopped
  1. Combine tomatoes, mozzarella balls, pesto, garlic, olive oil, salt and pepper in a bowl. Toss well to evenly combine all of the flavors.
  2. Arrange prepared avocado halves onto a plate with fresh basil leaves.

  3. Spoon the Caprese filling into each avocado halve and drizzle with balsamic glaze. Top with chopped fresh basil. Serve immediately.

     

Recipe source: https://cafedelites.com/caprese-stuffed-avocado/