Ground Pork & Winter Squash Frittata
Serves: 6 Ingredients: 3-4 thick slices of bacon, chopped 1 lb ground pork 3 cups kabocha squash or other winter squash, peeled, seeded and cut into a 1/4″-1/2″ dice 1 Tbsp fresh sage, chopped 1/2 tsp salt to taste (I used truffle salt) 2 sprigs thyme 1/4 tsp ground mace 10 eggs, beaten Instructions: Place…
Chocolate Buckwheat Porridge
Serves: 2 Ingredients: 1 cup buckwheat groats 2 ½ cups filtered water 2 tablespoons unsweetened cocoa powder 2 tablespoons maple syrup 1 teaspoon pure vanilla extract ½ cup sliced strawberries, for topping 1 tablespoon sliced almonds, for topping 1 tablespoon mixture of seeds (chia seeds, flax seeds, sunflower seeds, sesame seeds), for topping Instructions: Rinse…
Easy Bacon & Egg Broccoli Bowl
Ingredients: 2 strips all natural, uncured bacon (no preservatives) 2 cups broccoli florets 1 or 2 hard-boiled eggs, peeled and sliced Fresh ground black pepper, to taste Instructions: In a large skillet over medium heat, cook the bacon until desired doneness. Remove bacon strips to a paper towel lined plate to drain, reserving bacon grease…